Apple Tartlets in Phyllo Nests
umniy.com
These little pies are a showstopper, with a crispy golden nest of phyllo filled with tender cinnamon-laced apples and topped with a dollop of vanilla yogurt. Thaw the phyllo dough…
low sodium content
Roasted carrot salad over wild rice
Fresh bunched carrots with the tops taste much fresher than the woody bagged variety. Here we roast whole carrots with lightly crushed coriander seeds to enhance their earthy flavor and…
Accommodation Orange Crepes | MyFitnessPal
Letting this easy blender crepe batter rest overnight in the fridge will ensure tender crepes thoroughly infused with orange zest. This recipe makes 12 crepes and they keep well in…
Slow Cooker Chicken Adobo With Pineapple
This Filipino braised chicken adobo takes only minutes to prepare, but has a complex flavor profile thanks to pantry items you probably have around — soy sauce, garlic, and apple…
Slow Cooker braised oxtail and carrots
Collagen-rich and deeply flavorful, there’s a reason this frugal cut is a favorite among home cooks and chefs alike. Oxtail contains meat, bone and cartilage, which melts into a delicious…
Chicken Taquitos With Salsa | MyFitnessPal
A great way to use up leftover chicken, these crispy baked taquitos are ready in less than 30 minutes. We’ve added a recipe for homemade pantry salsa, but you can…
Dukkah-Crusted Chicken Salad With Tahini Ranch
This easy salad has a dose of healthy fats, high-fiber carbs, refreshing vegetables, and lean protein. It features chicken breast tender breaded with dukkah that is easy to prepare. Toasted…